We reached early in the morning but there was already a queue! After about an hour or so wait, we finally entered the cosy restaurant but with great ambience! We were seated beside groups of japanese patrons who were raving about how tasty their tendons were! My vegetable tendon ($12.80) came with a cup of silky chawanmushi, free flow pickled vegetables and miso soup!! So worth it!! The vegetables were fresh, juicy and sweet, perfectly fried into aromatic crispy tempura goodness. Ginza Tendon Itsuki uses Japan imported rice to serve only the highest quality tendons! 😍😍 I never thought I will be addicted to deep-fried tempura dons!