Had the $77.90++ buffet for dinner and chose the Chicken Ginger soup and Tomato soup. While the soup base is not outstanding, the wagyu was superb. Just look at the marbling. Totally worth it if you are a big eater.

If you choose the $67.90++ option, it’s still A5 wagyu but it’s a different part of the beef. The meats will have a thick line of fat on each slice and the marbling wont be as good as this.

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