Rosemary smoked organic egg with smoked potato syphon, chorizo iberico and meuniere. An egg carton filled with two eggs and freshly bound rosemary arrived steaming with smoke. We also each received a small glass bowl of foamy smoked potato soup topped with crispy chorizo and dried buckwheat. The slow cooked eggs from the egg carton were then poured into our soups. We were advised to lift the bowl to release the smoke collected below our bowls and to smell the smoky rosemary while enjoying our soup to engage all our senses.