Not to be missed is their 62degrees egg. It's an explosion of the earthy flavors of wild mushroom, that ended with the perfect aroma of fresh truffles slices. I really wanted the whole plate to myself.
Coming close is their popular lobster croissant item. Flaky buttery pastry - a perfect combi with the lobster chunks. The truffle honey vinaigrette served alongside was ♡ too.
#weekendbrunch #brunch #bridgesg #brunchmenu #lobstercroissant #sousvideegg #truffle #sgeats #sgfoodies #sgcafehopping #sgcafehop #burpple #whati8today