Fried Hokkien Mee, $4/$5/$6/$8 from ๐๐๐๐
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๐๐๐๐ ๐๐๐๐๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐๐๐โ
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๐Blk 505 Beach Rd, Golden Mile Food Centre, stall unit 01-57, Singapore 199583โ
๐ซ ๐ก๐ผ๐๐ฒ: ๐๐ผ๐น๐ฑ๐ฒ๐ป ๐ ๐ถ๐น๐ฒ ๐๐ผ๐ผ๐ฑ ๐๐ฒ๐ป๐๐ฟ๐ฒ ๐๐ถ๐น๐น ๐ฏ๐ฒ ๐ฐ๐น๐ผ๐๐ฒ๐ฑ ๐ณ๐ผ๐ฟ ๐ฟ๐ฒ๐ป๐ผ๐๐ฎ๐๐ถ๐ผ๐ป๐ ๐ณ๐ฟ๐ผ๐บ ๐ญ ๐๐ฒ๐ฐ ๐ฎ๐ฌ๐ฎ๐ฌ ๐๐ผ ๐ฎ๐ด ๐๐ฒ๐ฏ๐ฟ๐๐ฎ๐ฟ๐ ๐ฎ๐ฌ๐ฎ๐ญ! โ
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In the recent months, thereโs a newly opened fried Hokkien Mee stall in Golden Mile Food Centre. Highly recommended by a lot of food bloggers, we decided to drop by to try too! Located at level 1, ๐๐๐๐
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๐๐๐๐ ๐๐๐๐๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐๐๐ is cooked by a very young guy, Andre, 21 years old. Despite his young age, he has been helping out at his father stall in Toa Payoh when he was in sec sch days, so heโs very skilful! โ
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You wonโt miss the stall as thereโs a long snaking q right in front of it. His Hokkien mee style is the dry kind with different pricing to choose from, $4, $5, $6 or $8 and you can even choose if you want thick or thin vermicelli! We ordered the thin vermicelli and $6 portion for takeaway. I must say, we are truly amazed at its fragrant aroma once we open the packet. Thin vermicelli and yellow noodles had fully soaked up the savoury prawn broth, and it fried with a good wok-hei taste to it! Each plate also comes with generous servings of fresh prawns, squid and pork belly and their sambal chilli goes so well with it too! We were super impressed by his delicious and mouth-watering plate of fried Hokkien mee! Do drop by these few days before they are closed for 3 months renovation starting next Tue, 1 Dec, you would love it! โ
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#hungryunicornsg #sgunited #friedhokkienprawnmee #friedhokkienmee #youfufriedhokkienprawnnoodle #goldenmilefoodcentre
