This cocktail features Dark Rum, Batida Coconut, Pecan Praline, Taro Ice Cream, Pumpkin, Milk, Autumn Spice, Himalayan Pink Salt. The booze is strong, and the milky texture reminds me of melon sago. It comes with chips and replica abacus seeds, adding to the theme. However, the taro flavour was quite subtle, and overall, this was our least favourite, feeling like a letdown.