๐„๐ง๐ฃ๐จ๐ฒ๐ž๐ ๐š ๐ฌ๐ก๐ข๐จ๐ค $๐Ÿ๐Ÿ.๐Ÿ–๐ŸŽ ๐Ÿ‘ต๐Ÿป๐Ÿœ ๐๐ฎ๐ง๐๐ฅ๐ž ๐’๐ž๐ญ ๐š๐ญ ๐‡๐จ๐ฎ๐ ๐š๐ง๐  - ๐ข๐ง๐œ๐ฅ๐ฎ๐๐ž๐ฌ ๐Ÿ ๐ฌ๐ž๐ญ๐ฌ ๐จ๐Ÿ ๐๐š๐ค ๐‚๐ก๐จ๐ซ ๐Œ๐ž๐ž ๐š๐ง๐ ๐Ÿ ๐›๐จ๐ฐ๐ฅ ๐จ๐Ÿ ๐‡๐š๐ง๐๐ฆ๐š๐๐ž ๐“๐ž๐จ๐œ๐ก๐ž๐ฐ ๐Ÿ๐ข๐ฌ๐ก๐›๐š๐ฅ๐ฅ ๐š๐ง๐ ๐ฆ๐ž๐š๐ญ๐›๐š๐ฅ๐ฅ ๐ฌ๐จ๐ฎ๐ฉ (๐€๐ฅ๐š ๐œ๐š๐ซ๐ญ๐ž ๐จ๐ฉ๐ญ๐ข๐จ๐ง๐ฌ ๐ซ๐š๐ง๐ ๐ž ๐Ÿ๐ซ๐จ๐ฆ $๐Ÿ’ ๐ญ๐จ $๐Ÿ’.๐Ÿ“๐ŸŽ ๐ฐ๐ข๐ญ๐ก ๐ง๐จ๐จ๐๐ฅ๐ž๐ฌ ๐ญ๐จ ๐ญ๐จ๐ฉ ๐ฎ๐ฉ +$๐Ÿ.๐Ÿ๐ŸŽ)

Even though they have expanded to 9 outlets across SG, we keep coming back to the OG stall at Hougang for the cheaper hawker pricing and 24/7 operating hours.

๐Ÿ‘ต๐Ÿป๐Ÿœ Recommendations:
โœ… Go for the qq mee kia (like a thinner flat bodied mee pok, FYI noodle pull was for mee pok though)
โœ…Springy handmade fishballs
โœ…Poached buttery pork livers (served dry with chill or with soup)
โœ…Tasty broth with floating layer of minced meat

๐Ÿ’ฐ๐Ÿ’ก: -
๐Ÿ“ˆRating: NOT BAD ๐ŸŒŸ