1. Moonlight Kway Tiao ($8)--smooth and lots of pork lard bites! Delicious and value for money! Totally recommended! 2. Kangkong with cuttle fish ($10)--80% fresh cuttle fish and 20% kangkong~ surprisingly delicious and highly recommended! 3. Pig liver in Claypot ($12)--large, thin and tender 4cm slices! Would be nice if accompanied with rice. 4. Coffee Pork Rib ($12)-- meat is tender but artificial coffee flavour is too strong so not recommended. 5. Salted egg sotong ($18)-- generous portion but easily available in average zi char places. 6. Mingzhu roll-- this is unique for those who have not tried. It's like tau pok packed with mushroom, ham and prawns. But I don't like the overpowering mushroom taste. Not recommended. Table for 5, Ave of $14.60 per person. Xoxo, Wet tissue 20cents