Come savor their festive buffet with signatures like the ever popular Lobster Laksa from their noodles station, Crispy Roasted Pork, Crispy Roasted Duck, Soya Chicken from the Cavery station (pic 7-8), or get an assortment of seafood from the Wok-Fried Seafood station (pic 6) with Choice of Sauce! (Crayfish, Prawns, Baby Cod, Snow Crab, Assorted Clams) or pick and choose from the desserts Station which includes a huge variety like Kueh Lapis, assorted Shooters,
Egg Tarts, Steamed Nian Gao, Pineapple cheesecake, Eight Treasures Sweet, Ice Cream (14 Types) plus many more!
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If you wanna celebrate at the comfort of your own home then how about purchasing the Festive Takeaway which includes the following-(Pic 1-3)
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[Crispy Beancurd Skin Lucky Bag]
With Mini Abalone, Sea Moss and Dry
Oyster with Shrimp Paste
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[Fried Sous Vide Debone Pork Trotter]
Stuffed with Minced Pork, Black Gold Garlic and Fresh Mushrooms
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[Tro Treasure Yu sheng]pic3-5
Comes with lobster meat, Ham and salmon!
And many more! Do click in my bio to find out more!
⚠️Click link in bio to find out more and check out my highlights(coming up) on furama!
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Pre-Festive Period: 10 Jan - 8 Feb 2020*
Lunch: S$35++ per adult
Dinner: S$40++ per adult
Child: S$20++ per child
Festive Period: 24 Jan (Dinner), 25 Jan, 26 Jan 2020
Lunch S$50++ per adult
Dinner: S$55++ per adult
Child: S$20++ per child
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Thks to @furamasingapore for hosting.
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