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Tuck in the square of Robertson Walk, this quaint trattoria has the homey Italian vibe. Foodwise, this meat lover's pizza is worth the wait during peak hours. Every bite was a mouthful of italian sausage, salami, mortadella and beef bolognese; while the pizza crust was thin and crispy.
PS: Pair it with their Borgo Sanleo Chianti for the full Italian experience and finish with in-house made pistachio gelato