Menu is a simple signboard with limited options. While waiting for the crabs, we had the well seasoned chicken Wings with crispy skin and juicy tender flesh.
The Fatty crab’s signature flavourful sweet and sour crab dish was a plate of fresh crab drenched in the right balance of sweet and sour and slightly spicy sauce though the crab was tough to peel.
The thick yet not overwhelming sauce is the perfect dip for the toasted roti (bread).