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3 ways to eat it,
1) Beef only, break & mix the quail egg yolk with the beef
2) Seaweed (light salted) only
3) Combine, wrapped beef tartare with the seaweed
Personally, I cannot decide what is the best way to eat it. It’s that good, and I unknowingly polish it off alone.
It’s a small portion so don’t bother sharing.