\\ Escargot
Clean, tender and juicy escargot cooked in garlic parsley butter then served warm. The garlicky sauce is almost as delicious as the escargot themselves!

\\ Chicken Fricassee
Pieces of chicken meat braised at low temperature with white cream sauce. Served with a side of potato gratin and salad. The chicken was breast meat hence they are a little tough in texture but the light and creamy sauce sort of compensates for the dryness. The rich and creamy potato gratin was good and I wished it came in a slightly bigger share.

\\ Brownie with Vanilla Ice Cream
Warm and nutty chocolate brownie with a scoop of vanilla ice cream. This dessert fell short of expectations. The size of the brownie is quite small in comparison with the scoop of ice cream. The ice cream was icier and lacks a creamy texture.

Thanks to Burpple Beyond, we get to enjoy 2 sets of $70 3-Course Dinner Menu for the price of 1 ✌