Concealed from the hustle-bustle of Bangsar, this lunch locale is perfect for discreet dates, spiced up with the help of tempting North Indian dishes offered here. The buffet is priced at RM35, and reigns in value when put up against its a la carte menu. Quality, not variety, is the focus. Several sterling selections like the tender tandoori chicken and our all-time favourite masala fish are what you should come for, and boost your meal with a helping (or two) of fluffy, fragrant biryani. The dhal curry too, deserves a mention for comforting flavours that do not overpower. Sagar's charm also lies in its excellent service — waiters whisk you a fresh basket of roti when you are seated and are quick to impart their knowledge on Indian food, particularly when you pause a tad too long in front of a tray. Drinks, however, are not free-flow so you will have to fork out another RM5 for a Masala Tea — it's worth it.
Avg price per person: RM40
Photo by Burppler Trisha Toh