A hidden rooftop cafรฉ in the west? Yes please.
๐๐๐จ ๐๐๐ง๐๐๐ข๐๐ญ [$๐๐]
Came with perfectly poached eggs, sautรฉed spinach and Iberico jamรณn with mantous. We felt that this could do with the mantous being slightly toasted as the texture was rather one-dimensional. Flavour wise, I found that the yolks overpowered the dish and the flavours of the hollandaise and jamon were more muted.
๐๐ก๐ข๐ฅ๐ข ๐๐ซ๐๐ ๐๐ก๐๐ค๐ฌ๐ก๐ฎ๐ค๐ [$๐๐]
This, on the other hand, did not disappoint. The eggs were soft cooked atop a bed of thick chilli crab and tomato sauce and it was topped with a generous portion of crab meat. The sauce itself was well-balanced and I liked how the sweetness made the spice much more tolerable. The mantous were deep fried and remained crisp till the end, which added a nice contrast in textures of the dish.
Overall it was a pleasant visit with prompt service and the red and white interior of the cafe was indeed a refreshing sight. Iโd recommend you guys to visit before 10.30am to avoid the crowd!
