Poached Sea Perch with Chinese Rice Wine 米酒浸鲈鱼 ($22.00++)

A spin-off from one of Xin’s bestseller Baked Sea Perch with Japanese Miso Sauce味增焗鲈鱼. Homely heartwarming dish that reminds me of my grandma who used to cook some dishes using the Chinese Rice Wine.

1 Like

Joe Yang

Level 10 Burppler · 5145 Reviews

Nov 29, 2021

in Chinese Restaurant

Xin Cuisine Chinese Restaurant (Holiday Inn Singapore Atrium)

317 Outram Road, Singapore

Deep-fried Yam Dumpling with Champagne filling paired with Dragon Fruit Smoothie

Seafood Fried Rice with Sakura Prawn and Foie Gras

Kurobuta Pork Chop with Black Truffle and Sesame Sauce

Deep fried sesame ball with red bean and chocolate liquer filling ($9++)

Fried Sesame Ball with Red Bean & Liqueur Chocolate Filling, $9++

Chilled Mango Coulis and Hashima accompanied with Red Bean Pancake, $20++

See more food at Xin Cuisine Chinese Restaurant (Holiday Inn Singapore Atrium) ›

Li Bai Cantonese Restaurant

39 Scotts Road, Singapore

Hua Ting Restaurant (Orchard Hotel)

442 Orchard Road, Singapore

Min Jiang (Goodwood Park Hotel)

22 Scotts Road, Singapore

Jumbo Seafood Gallery (The Riverwalk)

20 Upper Circular Road, Singapore

See more places in this list ›