This fancy German restaurant at the first floor of Rendezvous Hotel gets it right with this beast of a German-style Black Forest Cake ($12) — three layers of incredibly moist chocolate sponge cake held together by silky smooth whipped cream. It is filled with kirsch-soaked cherries and covered in a celebratory confetti of chocolate flakes, making this boozy masterpiece perfect for an alcohol-loving friend, or even your grandpa! The full-sized cake weighs in at 1.5kg and costs a whopping $128.40, so unless you have a big group to feed, we suggest getting a slice or two instead.
*Whole cakes have to be ordered three days in advance
Photo by Burppler Adeline Tan