Alert to all char siew lovers, don’t say bojio, Fook Kin’s roasted delights such as their Char Siew & Roast Pork (medium size: $17) is one of my top most favourite item from the menu, and it is definitely a holiao (gem) that we should all try!

For those who have not heard about Fook Kin, it is a restaurant located along Killiney road, a partnership between Roast Paradise, The Muttons and Fat Boys. The restaurant gives off a nostalgic vibes with metal gates at the entrance and traditional olden days cup for drinks, yet a modernize hipster feel with pink neon lights and marble tables around. In addition, there were artistic paintings on the wall with the words “福劲好时光”. Definitely a good place to enjoy a meal together with your friends and family and it makes you feel as though that you are at home.

Anyway, similarly to the charsiew at Roast Paradise, the char siew and siokbak at Fook Kin were crispy at the outer layer and the caramelized meat were really tender and succulent.
Stay tune to my future post for reviews about the other dishes from Fook Kin.

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