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Came here with a group of friends for a late lunch at around 1400H. All of us ended up ordering the same thing due to lots of persuasion from the lady working there. In Chinese, she was saying that if we have never tried their butter pork ribs before, we have got to have it and that the people that she recommended it to just moments earlier all said that it was very good.

My verdict? It is definitely a comforting tasty and sinful dish, not much wrong with such a classic but honestly, nothing spectacular. Would have preferred a salted egg version whereby curry leaves are used for additional spice and flavour.

Note: My portion came with two servings of their vegetables (no extra charge) as I had requested for more.

Taste: 7/10
Overall: 7/10