3 munchies: Some say these have gotta be the best chicken wings served in Singapore. I thought the paper-thin exterior lacked a good bite and required longer marination, albeit super crispy on the outside and juicy on the inside. Also, the diluted, watery garlic chilli that came with the dish did not do anything to enhance the flavours of the wings. Thankfully for the pint of Kronenbourg Blanc that made a better complement. I say, "One is just enough for me."