\\ Onion Soup
Warm, hearty and savoury onion soup cooked until sweet and caramelised then topped with toasted bread that gives a lovable crisp-gone-soggy texture.

\\ Duck Confit
The well-executed duck confit is well balanced and flavourful. The skin is not very crispy but the flesh is moist and tender. It comes with mashed potato, sauce and a side of refreshing salad.

\\ Creme Brulee
The crème brûlée is moderately sweet, smooth and creamy with a custard-like texture. There is a slight hint of vanilla in the custard and the caramelised sugar along with berries on top increases the overall appeal of the dessert.

Thanks to Burpple Beyond, we get to enjoy 2 sets of $70 3-Course Dinner Menu for the price of 1 ✌