Plan for a celebration with a classic Nonya feast at this traditional Peranakan restaurant along Joo Chiat Place. Feast on their Babi Ponteh (from $13), Ayam Bua Kuluak (from $14.10), Sambal Sotong (from $13) and Nonya Chap Chye (from $8.60). Of course, their signature Fish Head Assam Pedas ($24/half head) is a must-order for a spicy and tangy kick! Perfect comfort food for the rainy season we have going on.
Photo by Burppler Nicole Ng