Goi cuon, spring rolls (3⭐️; $2/pc) was the most disappointing of the lot. We found the wrapper too tough and thick. The fillings had a tad too much noodles and not enough ingredients and fresh vegetables for our liking. That said, the two sauces - a sour fish sauce and a hoisin-peanut sauce - were good accompaniments for an otherwise pretty bland roll.

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