What wowed me over was that the queue was not as long as the bedok mrt coffeeshop one (that was almost a 1 hour wait when I first visited a year ago on a sat morning), but maybe perhaps it was a weekday night with less crowds. The egg fried rice was very fragrant, and it isn't the typical Jasmine white rice used at caifan stalls. Plus the pork chop was very well marinated. Everything was served hot! Add another 30 cents for xo fried rice (I found the xo fried rice to be more salty in flavour? But for me, the original egg fried rice is good enough!) #burpple #burpplesg #kingoffriedrice #eggfriedrice #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #sgfoodie

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