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International School for Culinary Arts and Hotel Management (ISCAHM)
International School for Culinary Arts and Hotel Management (ISCAHM)
Quezon City
Today's desserts from the Pastry Course.
Today's desserts from the Pastry Course.

Yummy!!!!!! #StrawberryShortcake #ChocolateTruffleCake #ChocolateMousseCake

Ardo Mercado
Ardo Mercado
Level 6 Burppler · 178 Reviews
Sep 4, 2014
in Instagram
International School for Culinary Arts and Hotel Management (ISCAHM)
International School for Culinary Arts and Hotel Management (ISCAHM)
Quezon City
Eggs Benedict!!!
Breakfast Week Main Course: Assorted omelette, Aurora Toast and Grilled Ham, Pineapple, Tomatoes.
Grilled Cajun Chicken Breasts.
Main Course: Beef Roulade w/ Rice Pilaf and Vegetables.
Today's desserts from the Pastry Course.
Dessert: Black Forest Cake
Fish Fillet w/ Potato Salad and Tartar Sauce.
#spinach #pasta #ravioli with theeeee #chef #norbert #gandler #flipagram
🍴 #errrrrdaaaaay 🐷🐷🐷 #school #lunch #fancyshmancy
third school luuuunch!!!
second school lunch!!!
See more food at International School for Culinary Arts and Hotel Management (ISCAHM) ›
Ardo Mercado
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Quezon City
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