This is my go to for Thai food in Tampines. It's hardly exceptional, but always solid, dependable and tailored very much to local tastes.
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Their green curry is rich and creamy, packing just enough heat and chockful of tender chicken and half-spheres of baby eggplant. The fragrance of Thai basil and chilli gives it a wonderfully inviting aroma, making it an excellent accompaniment with plain rice.