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mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
As Good As It Looks
As Good As It Looks

The strawberry shortcake and salted caramel are delicious and not rich! (The 2 cakes on the right) This place is a different view from the usual Antoinette and Canéle cafe. They also offer a wide range of teas. Definitely worth a try!!

  • 2 Likes
Joanne Tay
Joanne Tay
Level 3 Burppler · 17 Reviews
May 2, 2014
in Ang Moh JiĂ 
mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
Celebrate 50 Years of Culinary Excellence with Grand Hyatt Singapore, with two limited-time-only anniversary menus by Gottfried Schuetzenberger, the hotel’s Executive Chef who joined Grand Hyatt Singapore on 1 March 1983, a collection dishes from years past and present that were once served up at the hotel’s former dining concepts,Nutmegs, Hugo’s and Branningan’s.
mezza9 Mixed Meat Grill
Wok Fried Boston Lobster Noodles ($44++)
Tiger Prawns ($44++)
Group Buy
Takeout Meal Box
220g Grassfed Australian Beef Burger
Chocolate Tart [~$7]
Dark Choc Chip Cookies [~$10]
For an Eco-conscious, Sustainable Sunday Brunch
Cake
Chirashi Bowl
See more food at mezza9 (Grand Hyatt Singapore) ›
Joanne Tay
Ang Moh JiĂ 
Joanne Tay
mezza9 (Grand Hyatt Singapore)
mezza9 (Grand Hyatt Singapore)
10 Scotts Road, Singapore
Anthesis
Anthesis
86 Robertson Quay #01-01, Singapore
Casa Verde (Botanic Gardens)
Casa Verde (Botanic Gardens)
1 Cluny Road, Singapore
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