Off menu, homestyle cooking recommended by the restaurant manager. We were already so impressed with the 順德 (Soon Tuck province) chef’s authentic Cantonese cooking, but this homestyle comfort dish exudes no less of true Canton essence in every sense of the dish. The chopped meat patty has a perfect texture juicy bite (pork collar), crunch (water chestnut), and of course umami (dried cuttlefish). Goes perfect with white fluffy rice!