The puff was generously filled with minced pork and stuffed with Chinese celery with some roasted peanuts sticking onto the external surface of the batter. The octopus was not very significant among the minced meat and I can hardly spot them.

Overall I find that the meat puff has some lacking flavours and perhaps if the meat can be more seasoned for some extra oomph. The outer layer was crispy and perfectly fried to its golden brown however, the layer of batter was slightly thicker than expectations, they also lacked the fragrant that other Fuzhou Oyster Pancakes catered.

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