Ordered both the en sashimi and en sushi platters, as well as the aburi salmon mentai don. Personally preferred the don a lot more, as the aburi salmon (though not torched enough) and ikura went well with the sweet and fluffy rice, and the mentai sauce added a different flavour dimension. The freshness of the sashimi and sushi for both platters were only moderate though, but both platters were still delicious.