The 𝗦𝗮𝗹𝗺𝗼𝗻 𝗢𝗰𝗵𝗮𝘇𝘂𝗸𝗲 ($23.90) manifested milder flavours, but was no less delicious. A tender, flakey salmon fillet slathered with mentaiko was paired with broccoli, butter soy shimeiji and ebiko atop fluffy rice. Pour in the matcha bonito broth and you get a captivating, comforting dish.

With 1-for-1 mains on Burpple Beyond, I’m returning for sure!