Being owned by the same people who also run Legendary Hong Kong, I was expecting both meats to be similar to the ones I recently had there. Both exceeded my expectations, for the meats packed a stronger flavour from the marination and roasting than the ones served at Legendary Hong Kong, with the skins packing in the savoury flavours well. The only gripe was the duck, where we got quite a big portion where the bones are and almost devoid of meat. Apart from that though, this is probably something you should never miss if you intend to dine here!

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