Using an excellent, low acidity South American coffee bean, Grind Coffee has managed to avoid overpowering the ginger flavors in the coffee while still keeping the coveted caffeine kick of coffee intact. If normal coffee isn't gonna get you through the day, then the Afterburn is definitely gonna fire you up and boost you through till happy hour.

LOVE THE COFFEE HERE!!
Eileen Ong and the best part? They rotate the beans they brew with on a regular basis like a craft beer bar with their beers