I was really excited to try their yongtaufoo but it wasn’t available when we went :’( their hor fun was wonderful though! The broth was flavorful and tasted authentic, and the chicken was lovely and soft. The prawns were also really fresh, and this dish had 3 big prawns!! At $16, this dish hurt my poor student wallet, but the quality of the ingredients and the skills of the chef shone through, so it was worth every cent :D

I do think their drinks are quite unreasonably priced (I paid $4.80 for iced milo, my friend paid ~$7 for iced tea) but I guess that is to be expected of an establishment situated in this area 😭