Stumbled upon this new establishment that’s just opened in February through @burpple 1-1 deals and the food on the menu looks damn legit. We go for family style and ordered all these to share:

Assorted Tempura ($20++) - Not in picture

Teppan Hokkaido Hotate with Sea Uruchin ($20++/3pcs)

Seafood Roll with Ikura ($20+)

Soft shell Crab Roll ($15++)

Grilled Chicken with Salt Pepper ($12++)

Iberico Pork Loin ($28++)

120g Japanese A4 Wagyu Tenderloin ($68++)

120g Australian Tenderloin ($40++)

Mushroom Garlic Fried Rice ($12++)

Cha Soba ($12++)
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Verdict: The portion were really small, it only kept us feeling just 40% full. The chicken was surprisingly tender and juicy while the pork were really dry. The doneness of the Tenderloin was on point and the fat ratio of the wagyu was damn succulent!

Everything else was just alright, not mind blowing BUT I would come back for Opening meal or Executive set lunch.

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