Tea Break or Breakfast!? Either way, nothing beats having a traditional old school Kopi and some toasts to have to tide thru the day.
Travel back in time at @the.coffee.construct where the old meets new. Here, you get to see traditional method in making toast & coffee and old school coffee shop layout but younger generation are the one making it, plus the place got air-con and have modern table and chair.
Wanted to try their Kaya Butter Toast but apparently, was sold out by the time I went during noon so they recommend their handmade garlic bread and it was the most fantastic recommendation ever.
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Handmade Garlic Bread(Full - $2.90, Half - $1.50)π
Simply amazing. I'm stunned for a moment just by taking a bite of it. I didn't expect it to be so toasty crisp on the outer, soft & fluffy on the inner, and definitely not expecting that piping hot oozing creamy garlic butter within. For half a loaf, the price is awesome for the taste. Bread comes with sesame seeds on top.
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Kopi Beng($1.70)β
Brewed using traditional coffee sock method to attain a rich, fragrance and smooth black coffee. With the right amount of sugar and condensed milk added, you get a pretty shiok local Kopi. Have it in ice for extra shiokness.
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π©The Coffee Construct, 2 Venture Dr, 01-46 Vision Exchange, Singapore 608526
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