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The texture of fettuccine is really something I cannot get used to; thin like taupok skin. Because of this, the pasta is unable to soak up the creaminess of the sauce. Couldnt taste the cheese, truffle or anything from this.

Aglio Olio With Baby Scallops ($19)
Pasta With Crab Meat ($23)
Unami Tiger Prawn Linguine
1-for-1 Mains
1-for-1 With Entertainer!
1-for-1 With Entertainer!
Poulet Champignon from The Assembly Ground!
Sometimes you just can’t help it...
One for one entertainer brunch at assembly ground!
Labour Day brunch of poached eggs, bacon and ham stacked onto crispy rosti.
Dinner Spot
Yum Yum In Ma Tummy