Must Try

Must Try

Featuring Jiufen 九份, Choubei Japanese Restaurant, Poulet (Great World City), Hashi Japanese Restaurant, New World Park Hawker Center, The Boxing Crab, Sorrel, Garuda Padang (VivoCity), Moshi Bakes Brasserie, Mitsui Japanese Cuisine
Ah Leong San
Ah Leong San

I’m surprised that it’s really good. Full of tea flavour and milky too. Shiok.

2 Likes

This pork sabu in tomyam soup by a Japanese Resturant in Vivocity is surprisingly good. There is a choice of rice or soba in the soup. The soup is very tomyam flavoured - spicy and sour but not overwhelming. There’s lots of pork sabu very thinly sliced. Super yummy

2 Likes

Don’t be put off by this Chinese beef noodles. It’s very good. Soup is full of beef stock and the thin slices of beef is very tasty and tender. You can choose the type of noodles you like. From thin to thick. The chilli sauce is also up to you to put it in the soup. Yummy!

2 Likes

If you like something sweet for breakfast this is the dish to have. It may be expensive for just a bowl of mung beans but unlikely other stalls this soup is full of mung beans. Every spoonful is full of mung bean that are cooked just right to bite. Coupled with the fried fritter pieces it’s a deliciously yummy breakfast or dessert.

1 Like

From now till mid April The Clifford Pier is hosting a Perenakan event and this duck soup with preserved salted vegetables is a good starter. The aroma of the duck hits you right on when you start drinking the soup. The balance of savory and acidity is just right making it a very yummy soup.

2 Likes

One of Chef Kang’s signature dishes. Very excellent starter dish. Pork belly is very thinly sliced and well coated with prawn paste hence the fantastic taste. Belly yummy yummy yum yum yum.

1 Like

A great value for money lunch. Tasty and good quality too. Must try! Yummy yummy yum yum too! Posted by Ah Leong San. 2016 December 1

5 Likes

A great drink to have to celebrate the season. Cheers! Posted by Ah Leong San. 2016 December 1.

3 Likes

A very tender and fatty meat for grilling. Love to grill it till it's almost crispy on the outside and yet it's still soft and tender inside. Yum yum yum. Posted by Ah Leong San 2015 October 20

5 Likes

Very tender and tasty. Part of a five course meal.

6 Likes

Nice! Part of a five course meal. Very yummidelicious sauce with the tagliatelle.

6 Likes

Believe it or not this pair of lovelies came from a Japanese restaurant! It's the best lamb chops I've eaten. Tender, juicy and tasty. Grilled just right. Mummmmmm.....

Live to eat and eat to share.

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