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Featuring Imperial Treasure Nan Bei Restaurant (Ngee Ann City), Wrap & Roll (ION Orchard), Bonheur Patisserie (PasarBella @The Grandstand), Fish Mart SAKURAYA (Parkway Parade), Fruit Paradise (Raffles City), Aloha MA MAISON (Bugis+), Paris Baguette (Tampines Mall), Owl Cafe (Bedok Point), Délifrance (KK Hospital), Saigon Vietnamese Delicacy
Eileen Lim
Eileen Lim

Hehehe happy mid week ya all ! Oh if you have yet tried desserts from @madaboutsucre ,then perhaps it's time u make a trip there !

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And 2days into November ! I'm counting down to my early weekend again ! It starts tml after lunch 😂😂👍🏼🤓✌🏼️but first let's eat some ramen !

Make your order and payment via a self automated machine at the entrance of the eatery. Will u be making your way down this weekend ? 😉😉😀 oh that is the truffle atop the meat 👍🏼this is the more intense robust flavour .


Eat Japanese food and sashimi makes me happy !! 📷: @_alextoh_
Dipping this thick cut salmon into a special blend of bonito soy sauce .. TGIF !

Not the nicest matcha softserve ..more milk taste than matcha ..but at $3.20 and with a waffle cone that crispy n not too sweet, it is still ok for me . Good weekend ya all !

I'm having a colorful morning .🌈🌈🌈🌈here are some of my fav kuehs ( snacks) ! This snack eatery makes one of the best of these kuehs I ever tried ! Ondeh ondeh is soft and has significant amount of gula melaka👍🏼 . The kueh talam and lapis are very fragrant ! Try them for yourself ! 😉

The prawn indeed is big! This is one of the signature dishes at @islandcafebar . They recently just undergone a revamp . Great to rest your legs after shopping .. Do you know that the great Singapore sales has started ! 😱🤗


There is a 25% discount for Peking ducks at Jiang Nan Chun at the moment not only get to eat it with the wraps , you can also enjoy it with these Avruga caviar . Another rare way of eating Peking duck is to pair it with sugar ! We tried it too and indeed it was a “享乐” moment :)

We had a fantastic time last evening at the revamped and revitalized Jiang Nan Chun 江南春 at Four Seasons . Our tastebuds were tantalized with cuisine from Guang Zhou . --------------------------------------------
You will get to enjoy all day dim sum dinning including this Crispy Salted Egg Puffs that are filled with luscious almond cream . Salted egg taste is faint as main star is the almond cream and super crispy puffs ! --------------------------------------------
Thanks to @isabellezlim n @fssingapore for hosting us ! It was great catching up !

One weekend too many things to complete !! Calm down and have some coffee

Salted 🍳egg yolk 🍳🍠🍠🍠 potato chips 😋😋 finally tried this !
谢谢for the golden packet ! Spicy without the heat , and love those bits of salted eggs with the salted egg coated chips . I don't mind getting some more packets ! But gotta eat it moderately 😅

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