Value For Money

Egg fried rice costs $5
+$1.80 for shrimp
+$1 for a very generous serving of tobiko
+$1 for sous vide egg

It was really flavourful and worth every dollar! Do not be fooled by the size of the box as the rice was packed tightly together. I found the portion to be quite satisfying.

Tip: For spice lovers, you can request to stir fry the chilli WITH the rice for a more even flavour. (otherwise it will be just served on the side)

The Bara Chirashi Don ($12.90) was awesome! (10/10 for price and taste!) For the Glazed Duck with Onsen Egg ($14.80), the duck wasn't soft enough but still tasted pretty yummy. There was a 30-45min queue when we visited today but I thought it was well worth the wait! :-)