Tempat Makan

Tempat Makan

Featuring The Sushi Bar (Far East Plaza), Flavour Flings, Alkaff Mansion Ristorante, Osteria Mozza, Cicheti, La Marelle Café & Boutique, Paddington House of Pancakes, IPPUDO (Mohamed Sultan), My Secret Hideout Peachy's, Sarah's SG
What is this
What is this

it's called “classic buckleberry” & it comes with two blueberry & cheese-stuffed pancakes, scrambled eggs, turkey bacon & mushroom. the pancakes are wonderful & fluffy.

$9++ for a plate of cheesy fish and chips and a plate of cheesy chicken with spaghetti respectively but it is honestly worth it if you're big eater because dahellllllll the quantity is BIG. add in a side dish along with your drinks, you're good to go @ only $30+ for 2! 😉

Unbelievably creamy and delicious. It's like Zhi Char concept infused into the western culinary culture. Fries with salted egg yolk sauce with cereals and minced curry leaves is definitely a power punga!

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Awesome baked eggs, fusion of the western cuisine with our Singaporean typical runny eggs. Dip with toast to savour the runny eggs.

At a quiant arty Halal café with whimsical decor (french fantasy themed/fairytale-like or some would say as if a Candy Crush bomb had exploded in it) for a mini bday lunch celebration, suited for a nice afternoon chillout with my ladies. This café offers an all day breakfast with various of dishes and is definitely a must visit for coffee lovers especially. Trust me, they have all kinds! *Recommended: Halloumi cheese burger.

The best! $49 for this premium Chirashi don which came with:
2 x Aburi Otoro
3 x Aburi Salmon Belly
3 x Salmon
3 x Maguro
3 x Shiro Maguro
3 x Hotate
3 x Yellowtail
2 x Tamago
1 x Botan Ebi
Dollops of Uni and Ikura

If the sounds, energy and spectacle of dining out give you a thrill like it does us, few places get it right the way Osteria Mozza does. Shining on the menu is the corzetti stampati ($25) with eggplant, olives and bufala ricotta. Each piece of pasta is folded with slightly drier ricotto (for a subtle taste) enhanced by herbs and olives; hand stamped with a wooden carved seal. The unique texture of this stamped noodle gives a different intensity and bite each time you sink your teeth into the pasta. We reckon you won’t have tasted any handmade pasta quite like this.

This second branch of the famed Ippudo at Mandarin Gallery earned the name "Tao" due to their collaboration with the Tao drum performance group. If you already love Ippudo, you'll love Ippudo Tao even more with their larger menu, longer opening hours, and best of all - you can make reservations to avoid queuing. If you like broader noodles, go for the Tao Kuro, a tasty bowl of Shoyu Tonkotsu broth. For thinner, curly noodles, order the Tao Aka. You will be so glad you chose to eat here.

Really good food and an intimate ambiance makes for a perfect date night. Cicheti (Chi-keh-tee), located along Kandahar St, serves perfect woo-fired pizzas and hearty pastas. Have the Bruschetta to start, then move in the Bismarck, a crispy pizza topped with a gorgeous runny egg, the pappardelle ragu, and the delectable ciopino. The ambiance just right, not too stiff and not too casual, with excellent service.

It’s not everyday you get to dine in a mansion on a hilltop. Surrounded by lush greenery atop Telok Blangah Hill, Alkaff Mansion exudes a European-styled ambiance that will have you feeling like royalty—with service standards to match. Our personal favorite is the housemade pappardelle with black pork ragout ($28). Handmade fresh daily, the pappardelle pasta is chewy and firm, with a smooth texture that lets the creamy sauce slide on easily. Marinated for seven days, the pork is soft and tender, sweetened with piquant flavors of red wine.

The Sushi Bar is known for two things: long queues and salmon aburi rolls. Their aburi rolls are topped with salmon and mentaiko mayo, and lightly seared with a blowtorch. To-die-for! Be sure to order the Chirashi Don, it doesn't get more value-for-money at $24, with such decadently thick cuts of sashimi! Be sure to make reservations.

Newly opened Sarah's The Pancake Cafe distinguishes itself from others by being Muslim-run. Serving sweet and savoury pancakes along with other mains like spaghetti, this is a great spot for brunch. Tastemaker Xing Wei says, "try the Ala Dol; their specialty which is a fusion of both Chendol and Pancake, which is pretty out-of-the-box and innovative. Another great dining option that can be considered if you are in the Simpang Bedok area"!

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