Featuring Swee Choon Dim Sum, KEK Keng Eng Kee Seafood (Alexandra), Morganfield's (The Star Vista), Red Star Restaurant, Din Tai Fung (Raffles City), Crystal Jade Hong Kong Kitchen (Takashimaya Shopping Centre), Nan Hwa Chong Fish Head Steamboat Corner, Tian Wai Tian Fishhead Steamboat (Serangoon), Bao Today (Marina Square), Da Dong Prawn Noodles
Hungry Ghost
Hungry Ghost

Rabbit Brand Seafood Delicacies in Lucky Plaza serves delicacies such as shark’s fin and abalone at economical prices.

Come down to Da Niu Chao Shang Hai Xian 大牛潮汕海鲜 for some Chao Shan seafood dishes that is sure to leave you craving for more.

Hua Yu Wee is a heritage restaurant on that serves a tantalizing array of zi char and seafood dishes in an old colonial bungalow.

Treasures Yi Dian Xin is one of my favorite restaurant for dim sum in Singapore. You can be guaranteed of the same great quality across all 4 outlets. New dishes are regularly introduced so do come down to check them out from time to time.

I am really here for their Shanxi Liang Pi [S$3.50] which is really good. The liangpi is chewy and the Chinese sesame sauce goes really well with the sliced cucumber and bean sprouts. There are also other Chinese dishes such as dumplings and noodles and 12 cold dishes to choose from.
Please read my full review at

Xin Wah Kee is a casual Chinese restaurant with outlets in Velocity @ Novena Square and 100AM. I recommend Xin Wah Kee’s Toman Fish Soup, Herbal Chicken Soup, Braised Pork Rice and Fried Prawn Paste Chicken.

Wok Hey serves up stir-fried noodles and rice with a detectable charred aroma (wok hei). Only delivery and pick-up available, perfect for the covid-19 situation.‬

Mini Star (HK) Fermented Beancurd is about the only place to have authentic Hong Kong snacks such as fermented beancurd in Singapore.

Boneless Chicken Rice [S$5] is the most basic chicken rice at Lucky Chicken Rice.

Xiao Yao Ge 逍遥阁 is the only restaurant in the west of Singapore that has Northeastern Chinese food, Sichuan food , BBQ food and karaoke all in one place.

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Ma Zi Lu is one of the most famous brands for Lanzhou beef noodles. There are 8 types of noodles to choose from and this is the Signature Beef Noodles.

Ban Heng is a traditional Cantonese restaurant that serves many traditional Cantonese dishes at affordable prices. Ban Heng is currently offering a “all-you-can-eat-ala-carte-buffet”. You can choose from over 50 dishes for just S$27.80++ person (1 fines for free with 3 paying adults).

Honest 🍽 Restaurant 🖋 Reviews

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