exploring new food places!

exploring new food places!

Featuring April's Bakery (Tampines), YuBa Hut (Heartland Mall), Captain K Seafood Tower (Prinsep), Cafe De Hong Kong, Grain Traders (100AM), Haru Haru Japanese Restaurant, RamenPlay (nex), Shokudo (Kallang Wave), Canton Paradise (AMK Hub), Tenderfresh Classic (Waterway Point)
Kai Ling Wong
Kai Ling Wong

soup taste good, chicken leg is fall-off-the-bone-tender, came with yellow noodles sadly (i always think yellow noodles have the kee taste). after a while, the kee taste from the noodles infect the soup liao...

le hubs said first impression when he ate the ramen noodles was "did they buy the ichiran packet ramen and cook it?". ajitama was flavourful and the soup was not bad too.

Went on a Saturday during lunch and there was only Nonya dumpling left (which is what i wanted to order anyway)

the filling is just nice sweetness and the rice to filling ratio is just right too. will buy again

1 Like

both dishes are nice and delicious. my main gribe is it is both quite sweet for some reason...

Le hubs say very gao meat, thicc, abit 腻 if u eat more than 2

me say why is the meat so sweet ah!! is it supposed to be this sweet???

the place is very small so if u suay or a big grp u may have to wait long long. service was really fast so its actually how fast/slow the customers eat. portion of lobster is quite ok, the buns are soft and well buttered. the mayo sauce so-so. i guess i still miss having these in osaka.


pasta was al dente, cream sauce was on the slightly saltier side of life, spinach goes well with cream sauce, the chicken tastes so good (well seasoned with herbs). i asked for tabasco so tt less jelat to eat.

For $6, this pad thai has very little ingredients like no omelette, no taupok, only 2 prawns.

le hubs say : exactly how u expect it to taste like. fried rice with egg. not too salty.

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