exploring new food places!

this is our repeat purchase coz it is THAT delicious. moist sponge cake with fluffy cream, best of all, just enough sweetness!

unexpected gem in the neighbourhood! the swiss roll os so moist and the cream is light m fluffy. definitely will return to try the other swiss rolls.

they also sell soya bean milk at 50 cents a cup, sugar or sugarless! i love buying the sugarless one to let my toddler drink

sad

opening hours!

original chicken chop came w salad, corn on cob and aglio pasta. i requested to change corn to fried but it required top-up of 50cents so i asked to change out the salad as well. haha. portion of pasta is really filling, taste pretty avg. fries came hot and was shiok to eat. chicken chop is pretty thicc and has a strong rosemary taste/smell, nth exceptional though.

nt sth i will crave for or return specially for

pretty safe choice with alotnof seafood but its really oily

mashed prawn paste cake would be accurate. not great as well

if you had the kra pow version of drunken noodles and liked it, this is nth like it. no basil taste, mainly oyster sauce taste..? i asked for less spicy and it was STILL very spicy. not something i would order again

junior scoop is $4. lavendar taste was prominent on first few bites, afterwhich cant taste liao. the nama chocolate was average.

soup taste good, chicken leg is fall-off-the-bone-tender, came with yellow noodles sadly (i always think yellow noodles have the kee taste). after a while, the kee taste from the noodles infect the soup liao...

le hubs said first impression when he ate the ramen noodles was "did they buy the ichiran packet ramen and cook it?". ajitama was flavourful and the soup was not bad too.

menu for reference