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Featuring Tete-a-Tete Cafe, Fried Chicken Master, Alfero Artisan Gelato (Marina Square), Captain K Seafood Tower (Middle Road), Shinkei Japanese Restaurant, Tampines Mall, agnès b. CAFÉ L.P.G. (台北新光三越南京二店), 高鐵台北站 THSR Taipei Station, Domino's Pizza (Yishun), Tuck Shop Cafe, Pie-House and Delicatessen
Jocelyn Wong
Jocelyn Wong
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Scroll through the post for more pics! 😍
Apart from that, you can also enjoy their classic buffet with some of my favourite items like creole seafood stew and mentaiko lobster 🤤
End the meal with a sweet ending - desserts!! 😆

Handmade cookies without any artificial flavouring, colour and additives, @folksandstories allows you to customise your message for events, gifting or any forms of celebrations! 😌
Featuring Mister Muscle filled with a peanut cookie butter center; Curious Merrymaker with cheesecake filling; Salt of the earth with with milk and dark chocolate couverture and Care bear with strawberry cream cheese filling ($3.80 each), you can definitely find the flavour you like! 😆
Consume within 3 days and best eaten warm 😍

Since it lands on a working day, you can rely on @foodpandasg for a fuss-free and convenient food delivery as you can get to choose a wide variety of cuisines! In less than 5 minutes, I could order for the family - in fact, I spent more time browsing through what to order as I was spoilt for choice!

You will be thrilled to know that they have included additional restaurants such as KFC, PizzaHut, PS.Cafe, Alt. Pizza, Burger Joint, TigerNow, Imperial Treasure and Délifrance.
Remember to spend some time over food with your families and loved ones! #foodpandasg

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The buffet includes 50 types of items like uShabu Shabu Beef, Smoked Duck, Prawn, Homemade Teochew Pork Ball with a sauce bar with over​ 15 condiments ​to create your own unique dip. 🤤
Each Buffet guest is also treated to a one off delight of Half-Shell Scallop, Ebiko Fish Paste and Iberico Pork Slices! 😱

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So I am sorry if I appeared to be MIA-ed! 😩
Throwback to my first visit at Duo branch. Tried the Shira Kaba Large Hitsumabushi ($39.40) where you get the best of both world - half salted and another half with unagi sauce. This is only available at their Duo branch 😌
Having tried both, I find myself dipping the salted version with the spicy unagi sauce (available at each table). So you can probably tell what’s my preference 😂

Fret not, because this Durian Alaska ($18) with pandan sponge and kaya is the bomb 💣
A local dish with combination of my favourite durian ice cream paired with pandan chiffon cake, then coated with a light caramelised pandan meringue that forms the esplanade exterior 😂
This is then served atop a thin layer of biscuit spread with their house-made durian kaya. One is not even enough for me 🤤

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This is a teaser to promote their upcoming ‘Matsuri’ Sake Pairing Dinner ($88 per pax) on 25 and 26 July and ‘8th Anniversary’ Wine Pairing Dinner ($78 per pax) on 7 and 8 Aug 2018. Swipe right to find out more! 🙃
Many thanks to @cqworkschristine for the goodies! 💓

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Eat, Travel, Sleep www.snapandeat.com Find out more ☝️☝☝

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