New York, New York 🗽

This little shop may be hard to notice, but it was packed with people when we were there on a pretty hot day. I really loved the soft serve but not so much the taiyaki 😬 I felt like the dough was kinda dry in the way that you'd feel like you're choking when you have too much? The red bean paste in the bottom of the fish wasn't too sweet which was fine. I think I prefer the Korean-style taiyaki where it's more like glutinous rice dough (I'm not sure what exactly it is)
Very Insta-worthy though! And again, the soft serve was really refreshing 👍🏼

Black sesame soft serve on a chocolate cone is the bomb! They have options to mix black sesame with milk, and also a birthday cone (with sprinkles) but obviously I chose black on black 👽
Really like this cafe! The interior is very very Insta-worthy, and really comfortable and relaxing to stay and do work while you sip on their coffee. Definitely coming back again!

Cold and spicy, refreshing at the same time! 👍🏼👍🏼👍🏼👍🏼👍🏼

Speculoos spread, hazelnut, dark chocolate, chocolate hazelnut, apricot, fig, strawberry you name it they have it! And they are so good! The coffee is amazing too and apparently everything is organic 😯

Hands down the best cookies I've ever had in my life. I dream of it every single day man.. The line is always super long, probably like a 15-20 mins wait? My number 1 favorite is the Chocolate Chip Walnut cookie (the one on the right), the one on the left is the chocolate peanut butter cookie, also super good! I don't mind paying $4 for each of these cookies, especially when they are so fresh with such huge chocolate chunks oozing out, not to mention it's freaking huge! It's literally the size of my palm, and it's thick too. I would never be able to finish one entire cookie on my own in one sitting! Craving for one right now 😭

BEST BUDDAE JIGGAE I'VE EVER HAD. I know it's not in this picture but I swear it was so good. This shop is very authentic, the setting, the food, everything! And the pricing is really good, that BBQ seafood platter was only ~$30 I think! I need to go back there soon. BUDDAE JIGGAEEEEE

Veal ragout, Parmesan, and broccoli rabe pesto. First course out of three for Restaurant Week NYC 2016, so good! Portion good enough to be a small main.