Hokkien Prawn Mee Hunt

PRICE: $6
No extra charge for takeaway

WAIT TIME: 5 min (Sat past 1.30pm)

WOK HEI: Yes!

FRIED PORK LARD: NOPE :(

PRAWNS: 4 + squid

TYPE OF NOODLES: Yellow mee and thin beehoon

TYPE OF CHILLI: Not the belachan kind I like. But still very nice, fragrant and compatible

REMARKS:
- The opeh leaves seriously make a difference! The fragrance is infused into the noodles
- This was cooked by the father; the young man appeared to be on reservist

WILL WE RETURN? YES. Need to try the young man's cooking.

PRICE: $5 for the small portion (used to be $4 in 2018)

WAIT TIME: 18 min during weekday lunchtime
(Had no idea it'd be that long a wait cos there wasn't a queue.)

WOK HEI: Not really

FRIED PORK LARD: NOPE :(

PRAWNS: 2 + lots of squid

TYPE OF NOODLES: Yellow mee and thin beehoon

TYPE OF CHILLI: Chilli in soy sauce. Not the belachan kind I like.

WILL WE RETURN? Unlikely

PRICE: $6 (Also available in $8/$10)

WAITING TIME: Less than 3 minutes on a weekday at 9.15pm

PRAWNS: 3

WOK HEI: OFF THE CHARTS. Never has there been a hokkien prawn mee with a stronger wok hei. NEVERRR.

CHILI: The wrong kind though. A total mismatch.

NOODLES TYPE: Yellow mee + thin bee hoon
(The amount of noodles in this $6 plate is honestly very little)

FRIED PORK LARD: Yes. But already soggy. Not crispy or crunchy.

Also comes with sotong and a lot of egg.
No pork belly.

PRICE: XS Hokkien Mee $5 + 10% service charge

WAITING TIME: Slightly more than 5 minutes on a weekday at 3.30pm

PRAWNS: 2 extra small ones

PORK LARD: YES. Really crunchy. Loved it.

CHILLI: Really, really mild. Not the perfect chilli complement.

REMARKS:
- Not our top three favourite hokkien prawn mee

PRICE: $5 for big
Also available in $3.50/$4 portions

WAITING TIME: Almost 10 minutes on a Friday night

PRAWNS: 3 big ones

CHILLI: The right kind for me. Pity it's not spicy enough

FRIED PORK LARD: Yesss

NOODLES TYPE: Yellow mee and thin bee hoon

REMARKS:
Creamy
Can taste the rich prawn stock

...also the only Hokkien Prawn Mee in Punggol that we know of.

PRICE: $4.80/5.80/6.80

WAITING TIME: Erm. The beeper sounded about two minutes after placing our order. Probably heated up from the previous batch, not cooked to order.

PRAWNS: 2 for the $4.80 plate

CHILLI: Spicy. Compatible.

WOKHEI: Not as much as when we had it previously

NOODLES: Thick yellow and white beehoon

FRIED PORK LARD: No :(

REMARKS:
- Creamy, wet, flavourful

WILL WE RETURN? Yes, if we happen to be in this part of Singapore.

PRICE: $5 each

WAITING TIME: Less than 5 minutes on a weekday at 5pm

PRAWNS: 3

WOK HEI: Surprisingly no

CHILI: The correct kind. Nice, tangy.

NOODLES TYPE: Yellow mee + thin bee hoon

FRIED PORK LARD: Free flow
---
C: Above average but not exactly impressive or warrants many future visits
H: Nice

PRICE: $5

WAITING TIME: Close to 10 minutes on a weekday at 10+pm

PRAWNS: 3

CHILLI: Awesome. Shiok. Spicy. The perfect accompaniment.

NOODLES TYPE: Yellow mee with thin white beehoon

PRICE: $4.50 (medium)

WAITING TIME: 5 min on an early Friday evening

PRAWNS: 2

CHILLI: Sambal

REMARKS:
- the slices of chicken meat did not taste fresh
- only 2 prawns
- not exactly very flavourful; on the bland side

WILL WE ORDER THIS AGAIN? No
-

PRICE: $4

WAIT TIME: 5 min on weekday afternoon

WOK HEI: Not really

FRIED PORK LARD: NOPE :(

PRAWNS: 2 + lots of squid

TYPE OF NOODLES: Yellow mee and thin beehoon

TYPE OF CHILLI: Chilli in soy sauce. Not the belachan kind I like.

WILL WE RETURN? Unlikely

PRICE: $8 for medium

WAIT TIME: 12 min on weekday evening after 8pm

WOK HEI: YESSSS

FRIED PORK LARD: NO

PRAWNS: 5

TYPE OF NOODLES: Yellow mee and thin beehoon

PRICE: $4 for the smallest portion

WAITING TIME: close to 10 min on a Sat night

FRIED PORK LARD: Yes

PRAWNS: Only 2

WOKHEI: Not quite

CHILLI: an interesting version unlike the usual sambal or belachan

REMARKS:
Very new stall, only opened mid 2017
Tastes better than expected
Generous portion