All About Beef

All About Beef

Featuring Fat Cow, The Sushi Bar Dining (Ngee Ann City), Tampopo (Liang Court), The Chop House (VivoCity), The Clan Restaurant, Ash & Elm, Gyuu+ (Emporium Shokuhin), The Connoisseur Concerto (Circular Road), BIZEN Okayama Wagyu Steakhouse (Plaza Singapura), BIZEN Okayama Wagyu Steakhouse (Funan)
Slow Chomp
Slow Chomp

150g of Sirloin grilled to medium, with coleslaw and macaroni Bac and cheese..
Juicy and tender! Those who love the fats in their wagyu would love this!

"Melt in the mouth"... you probably wouldn't associate this phrase with meat but this steak literally did! Eat it on its own or with the crispy garlic, spring onions, fish roe and the different sauce by the side for different flavour and texture in every mouth! ❤️
#thesushibar #japanese #slowchomp

Japanese First Class Wagyu for shabu shabu!!! Awwwwww... so pampered!

http://slowchomp.com/gyu-jin-牛陣-shabu-shabu-sukiyaki-100am-mall-tanjong-pagar/

#gyujin #slowchomp #buffet #japanese #wagyu

My A5 Miyazaki Wagyu taking a dip in the hotpot! Yumz!
http://slowchomp.com/en-sakaba-capital-tower-robinson-road/

#miyazakiwagyubuffet #japanesefood #shabushabu

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This steak comes as part of the MIyako Course. Though not as fatty as the wagyu striploin, it was still juicy and tender and worth it.

The 4th course from the autumn omakase menu. MBS 5/6 Wagyu Beef Loin served on a hoube leave on top of a heated stone.
#throwback

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Premium add-on to shabu-shabu... yumz..

http://slowchomp.com/suki-yaすき屋-kallang-wave-mall/

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