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Featuring Paddington House of Pancakes, Ikoi Japanese Restaurant, Two Chefs Eating Place (Commonwealth), Togi Korean Restaurant (Chinatown), Bingki Korean Dessert Cafe, BeerThai House Restaurant (Golden Mile Tower), Ju Shin Jung Korean Restaurant (Guillemard), Mini Melts, Jumbo Seafood Restaurant (Riverside Point), Si Chuan Dou Hua Restaurant (PARKROYAL on Beach Road)
Judy Choong
Judy Choong
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Not bad lah ๐Ÿ˜€
Grilled Chicken Chop ($8) was very tender & juicy. Aglio Ham & Mushroom ($8) was done at the right spiciness. Salmon & Shiitake Mushroom Cream ($10) was nice but could be a little jerlat with that cream base. Pork Schnitzel ($10) was thinly sliced & crispy but the meat itself was a little bland. ๐Ÿ˜€
Quite a no frill quick meal place ๐Ÿ˜„

#burpple

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Nice to meat you too ๐Ÿ–
Keep on eating. Keep on sharing ๐Ÿ˜‹

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๐Ÿ˜ This was really good! I like the fullness & firmness of the rice & the beauty that it was not salty like most risotto! Yum ๐Ÿ˜‹

#burpple

Right?
Mushroom Soup ($10) not only captured your heart but oso your tastebuds with its richness ๐Ÿ˜˜๐Ÿ˜˜
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Blend It Up Pizza ($21) was indeed the signature of this cozy place ๐Ÿ‘๐Ÿป Super love the super thin crust made exceptionally yummy with those honey baked ham, feta cheese, homemade tomato sauce & beautiful sunny side up ๐Ÿ˜‹๐Ÿ˜‹ #burpple

The spiciness slowly kicked in & the shiokness slowly accumulated
๐Ÿ˜˜
Salmon Teriyaki ($12.90) was my girlโ€™s usual favorite & of course she would top it up with Salmon Sashimi Rice Set ($8.50)
๐Ÿฑ
#burpple

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