Good Hawker
For a coffeeshop version, this was pretty decent
Quite lean, balance of sweet and salty braise and rather mild
Absolutely smashing as ever. So tender and perfectly textured with strong clean umami from the dried shrimps. Not to mention they have daylily
Meh. Quite dry and thus abit tough
Delicious. Well braised and full of flavour, with mushrooms as well
This was brilliant. They're the first stall I see that undercooks the innards for takeaway and separates the boiling soup for you to finish the innards in. They're all perfectly cooked once you dunk it into the hot soup for awhile
This filling was dense also and not too sweet. I think I like their sweet buns more actl, maybe except for the freshly steamed big pau which was really something
Saw it coming straight out of the steamer and went to get it again. It really was much better, the skin was noticeably more fluffy and surprisingly still holds the fillings well
Excellent. I think it's worth waiting for a new batch for a while, if you're alr here in the morning
Glorious. From the pic you can tell the red bean paste quality. It's rather dense and thick and has very good flavour, unlike the sugared up nonsense at most places
The meat has a lot of bite and there's not much sauce, which is great because then unlike most versions elsewhere, you can finally taste the meat. It's also more salty and less savoury than normal
Good stuff
Loosely packed, good bounce. You can tell they use good ingredients but this is too mild (not umami enough) for me
Fat, fat fillings. The skin has this particular thin bite when it's cooled down. Crunchy bamboo shoots? (They were too busy for me to ask) within were lovely
Queue at 6am is almost nonexistent and moves quickly
Level 10 Burppler · 8758 Reviews
Only the most annoyingly accurate, the most painfully truthful reviews.