Say 'HELLO' to new places on Burpple Beyond! Get 1-for-1 at The Pelican, Chico Loco, Outback Steakhouse, Little Creatures & more. New places are added weekly — be a member now!
close
Show Map
Desserts

Desserts

Featuring Creamier (Toa Payoh), The Populus Coffee & Food Co., BrotherBird mochi & softserve co. (Bugis), Clinton St. Baking Co. & Restaurant Singapore, Matchaya (The Cathay), Carpenter and Cook, Birds of Paradise Gelato Boutique (East Coast Road), NJ Relish, Kindred Folk, Twenty Grammes (Ang Mo Kio)
HP Lee
HP Lee
Share this list with your friends:

Very fragrant white chrysanthemum gelato with cocoa nibs. I’m not a fan of ice-cream cones but this thyme cone surprised me with its milky taste complemented by faint thyme scent.

Finally got to try BrotherBird!

The refreshing and icy longan soft serve complemented the warm mochi donut which could otherwise be a bit heavy. The cornflakes added a nice crunch!

P.s. I also explored Haji Lane for the first time hehe.

Red velvet waffles with wasabi ice cream. The wasabi tasted fine during sampling but a whole scoop was little overwhelming😬

Innovative chocolate lava cake with the ice cream at bottom which slows down the melting speed😉

Fluffy wild blueberries pancakes with warm maple butter

Charcoal waffles with Belgian(72%) dark chocolate and Roasted rice milk tea ice-cream😋 The wasabi ice-cream was also intriguing but was not adventurous enough to get it haha.. would like to try the watermelon-calamansi sorbet next time!
Very happy not only with the taste.. this was “free” as well- there was $3 discount for favepay and we also had $10 cashback from the easter promo😜
Did not realize until BF told me this place use to be KAP macs😯 Now it has become a residence and retail building, But there were only few f&b and massage parlors.. 3/4 of the retail space was still empty. I do not really fancy the layout because it reminds me of oxley tower.. very tiny and weird shop spaces🙈

3 Likes

I like both flavors very much, nevertheless as an earl grey lover it is my favorite! The tea flavor was strong enough and had a very fragrant after taste.

1 Like

I’ve read many good reviews on the passion fruit meringue tart.. however me being a chocolate lover still prefer the Chocolate sea salt caramel tart😜

2 Likes

Brought BF to his first customized magnum😀

Waffles with the limited edition black forest sundae, love the brownie! The popping candy kept popping popping in our mouths🙈
Like the idea of placing the soft serve on a waffle biscuit which was then placed on the buttermilk waffles, this made the ice cream melt more slowly and the waffles did not turn soggy as well.

5 Likes

Finally tried Matcha-ya! The hojicha soft serve is rich in taste and very creamy.

1 Like

Waffles were crispy outside, soft and moist inside! One of the best waffles I have tried. The maple syrup and chocolate sauce also helped to make the waffles less dry.
The roasted pistachio ice cream was fragrant and creamy, with real pieces of pistachio inside😻 I would like to try the Earl grey lavender ice cream and Thai tea ice cream next time!
Price : $10

4 Likes

HP Lee

Level 5 Burppler · 80 Reviews

What To Read Next

Say Cheese(cake)!
Say Cheese(cake)! You now have 12 cheesy reasons to smile. Here’s a round-up of places to get your cheesecake fix in Singapore.
Rice to the Occasion With These 1-for-1 #BurppleBeyond Sushi Deals
Rice to the Occasion With These 1-for-1 #BurppleBeyond Sushi Deals Use these stellar 1-for-1 #BurppleBeyond deals to pig out on sushi and sashimi to your heart’s content!
The Secret Life of Sourdough
The Secret Life of Sourdough Is it literally sour bread? Well, kinda. Why is everyone talking about it? Cos it’s suh tasty. Where can I get some? Read on!
This Is Mark. Mark Is The Most Entitled Diner Ever. Don’t Be Mark.
This Is Mark. Mark Is The Most Entitled Diner Ever. Don’t Be Mark. When we go to restaurants, we don’t just want food. We want an Experience—and that’s fair, considering the money we spend on these meals. But when does expectation become entitlement? When do you cross the line from discerning to demanding? Is ‘foodie’ code for ‘fu...ssy’? Five chefs tell us.